Elshohail Electric Deck Oven 1 Level – 1 Tray (40×60 cm) with Thermal Stone

• 🌡️ Precise Control: Independent gauges for top and bottom heating elements.
• 🧱 Stone Floor: Superior heat distribution for perfect crusts and consistency.
• ⏲️ Smart Timer: Built-in audible alarm to monitor baking cycles easily.
• ⚡ Flexible Power: Supports 220V .Single Phase
• 🏗️ Durable Build: High-quality materials designed for medium production.
• 🔥Heat range: Reaches temperatures up to 400°C, the ideal temperature for baking pizzas to achieve a crispy crust.
• 🧱Construction: Features a shatterproof tempered glass door for monitoring, baking, and heat-resistant handles.
• 🛠️High durability: Made of rust- and heat-resistant stainless steel.

✨ Usage and maintenance tips

• 🔥Preheating: Always preheat your oven thoroughly before placing the dough inside to ensure it doesn't stick and you get a perfect crust.
• 🧽Daily Cleaning: It's recommended to wipe the interior oven surface with a dry or slightly damp cloth to remove residue after each use, avoiding abrasive cleaners that can scratch the stainless steel.
• 🛡️Avoid Thermal Shock: If your oven has a baking stone or griddle, avoid pouring cold water on it while it's hot to prevent cracking.
• 💨Ventilation: Make sure to leave enough space around the oven, as side vents are essential for dissipating excess heat and maintaining the appliance's efficiency.

• 🏠 Home-based Cake and Pastry Businesses
• 🍕 Small Pizza Shops and Cafés
• 🥐 Startup Food Projects
• 🥪 Commercial Kitchens with limited space